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PARTIAL PURIFICATION AND CHARACTERIZATION OF NEUTRAL TREHALASE FROM COMMERCIAL BAKER'S YEAST, SACCHAROMYCES CEREVISIAE

✍ Scribed by SANIYE YARAR; HALUK HAMAMCI; UFUR BAKIR

Book ID: 111337198
Publisher: John Wiley and Sons
Year: 2000
Tongue: English
Weight: 391 KB
Volume: 24
Category: Article
ISSN: 0145-8884
DOI: 10.1111/j.1745-4514.2000.tb00714.x

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