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Investigations of the Effects of Salt and Biopolymer Ratio on Sodium Caseinate-Xanthan Interactions in Aqueous Solution and Emulsions

✍ Scribed by Moulai-Mostefa, Nadji; Sabri, Nadjia; Khalladi, Razika; HadjSadok, Abdelkader

No coin nor oath required. For personal study only.

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