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Intramuscular fatty acid composition of lambs fed diets containing alternative protein sources

✍ Scribed by M. Scerra; P. Caparra; F. Foti; C. Cilione; G. Zappia; C. Motta; V. Scerra


Book ID
116738161
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
171 KB
Volume
87
Category
Article
ISSN
0309-1740

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