✦ LIBER ✦

Interaction of Wheat Starch and Epichlorohydrin. Part 2

✍ Scribed by Dr. B. M. Gough; J. N. Pybus

Book ID: 104599327
Publisher: John Wiley and Sons
Year: 1968
Tongue: English
Weight: 460 KB
Volume: 20
Category: Article
ISSN: 0038-9056
DOI: 10.1002/star.19680200403

No coin nor oath required. For personal study only.

✦ Synopsis

IrLtrod uct Lori 111 a previous paper (1) tlic preparatioii aiitl propertics of samples of wheat starch modified with epichlorohydrin have becri described. Circumstantial cvidencc was presented that the formation of both glycerol ether side chains (i) and cross-links (ii) had occurred.

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