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Inhibition of protein glycation by skins and seeds of the muscadine grape

✍ Scribed by Johnetta L. Farrar; Diane K. Hartle; James L. Hargrove; Phillip Greenspan

Book ID
112010873
Publisher
IOS Press
Year
2007
Tongue
English
Weight
115 KB
Volume
30
Category
Article
ISSN
0951-6433

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✍ Santosh K. Katiyar πŸ“‚ Article πŸ“… 2008 πŸ› John Wiley and Sons 🌐 English βš– 377 KB

Overexposure of the skin to UV radiation has a variety of adverse effects on human health, including the development of skin cancers. There is a need to develop nutrition-based efficient chemopreventive strategies. The proanthocyanidins present in grape seeds (Vitis vinifera) have been shown to have