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Influence on meat colour of spray-chilling the surface of pig carcasses

✍ Scribed by F. Feldhusen; T. Kirschner; R. Koch; W. Giese; S. Wenzel


Book ID
116129923
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
724 KB
Volume
40
Category
Article
ISSN
0309-1740

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