Influence of social dominance on production, welfare and the quality of meat from beef bulls

✍ Scribed by Miranda-de la Lama, G.C.; Pascual-Alonso, M.; Guerrero, A.; Alberti, P.; Alierta, S.; Sans, P.; Gajan, J.P.; Villarroel, M.; Dalmau, A.; Velarde, A.; Campo, M.M.; Galindo, F.; Santolaria, M.P.; Sañudo, C.; María, G.A.

• Book ID: 120512494
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 220 KB
• Volume: 94
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/j.meatsci.2013.03.026