✦ LIBER ✦

Influence of slaughtering age on turkey meat texture

✍ Scribed by Agatha, Petrescu Casiana

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of genotype and slaughtering a

✍ R. Marino; M. Albenzio; G. Annicchiarico; M. Caroprese; A. Muscio; A. Santillo; 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 213 KB

Influence of post-mortem treatments on t

✍ DIANE K. WAKEFIELD; E. DRANSFIELD; N. F. DOWN; A. A. TAYLOR 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 English ⚖ 685 KB

Influence of cattle breed and ageing tim

✍ F Monsón; C Sañudo; I Sierra 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 199 KB

Research regarding the influence of slau

✍ Magdici, Emanuel; Nistor, Catalin Emilian; Pagu, Ionut Bogdan; Hoha, Gabriel Vas 📂 Article 📅 2014 🏛 Elsevier Science 🌐 English ⚖ 65 KB

Influence of age at slaughter, rearing t

✍ Pinkas, A.; Marinova, Penka; Tomov, I.; Monin, G. 📂 Article 📅 1982 🏛 Elsevier Science 🌐 English ⚖ 461 KB

The influence of age at slaughter and li

✍ M. Todaro; A. Corrao; C.M.A. Barone; R. Schinelli; M. Occidente; P. Giaccone 📂 Article 📅 2002 🏛 Elsevier Science 🌐 English ⚖ 87 KB