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Influence of genotype and slaughtering age on meat from Altamurana and Trimeticcio lambs

✍ Scribed by R. Marino; M. Albenzio; G. Annicchiarico; M. Caroprese; A. Muscio; A. Santillo; A. Sevi


Book ID
113904222
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
213 KB
Volume
78
Category
Article
ISSN
0921-4488

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