✦ LIBER ✦

Influence of genotype and slaughtering age on meat from Altamurana and Trimeticcio lambs

✍ Scribed by R. Marino; M. Albenzio; G. Annicchiarico; M. Caroprese; A. Muscio; A. Santillo; A. Sevi

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Influence of age at slaughter, rearing t

✍ Pinkas, A.; Marinova, Penka; Tomov, I.; Monin, G. 📂 Article 📅 1982 🏛 Elsevier Science 🌐 English ⚖ 461 KB

Effect of slaughter weight and aging tim

✍ Abdullah Y. Abdullah; Rasha I. Qudsieh 📂 Article 📅 2009 🏛 Elsevier Science 🌐 English ⚖ 637 KB

Breed, slaughter weight and ageing time

✍ S. Martı́nez-Cerezo; C. Sañudo; B. Panea; I. Medel; R. Delfa; I. Sierra; J.A. Be 📂 Article 📅 2005 🏛 Elsevier Science 🌐 English ⚖ 305 KB

Effects of age and season of slaughter o

✍ D’Alessandro, Angela Gabriella; Maiorano, Giuseppe; Ragni, Marco; Casamassima, D 📂 Article 📅 2013 🏛 Elsevier Science 🌐 English ⚖ 598 KB

Influence of weaning age, management, an

✍ Geenty, K. G. 📂 Article 📅 1980 🏛 Royal Society of New Zealand 🌐 English ⚖ 758 KB

Effect of genotype, feeding system and s

✍ J Santos-Silva; R.J.B Bessa; F Santos-Silva 📂 Article 📅 2002 🏛 Elsevier Science 🌐 English ⚖ 109 KB