𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Influence of product, consumer group and presentation order on the hedonic assessment of steaks

✍ Scribed by Rousset, S.; Schlich, P.; Martin, J.F.; Cadic, A.L.; Touraille, C.


Book ID
122498247
Publisher
Elsevier Science
Year
1993
Tongue
English
Weight
121 KB
Volume
4
Category
Article
ISSN
0950-3293

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES