Consumers’ acceptance of recycled water in meat products: The influence of tasting, attitudes and values on hedonic and emotional reactions

✍ Scribed by Lease, H.J.; Hatton MacDonald, D.; Cox, D.N.

• Book ID: 122315322
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 541 KB
• Volume: 37
• Category: Article
• ISSN: 0950-3293
• DOI: 10.1016/j.foodqual.2014.04.002