𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Influence of glutamine and vitamin E on growth and antioxidant capacity of fish enterocytes

✍ Scribed by J. JIANG; T. ZHENG; X.-Q. ZHOU; Y. LIU; L. FENG

Book ID
108635410
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
738 KB
Volume
15
Category
Article
ISSN
1353-5773

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Analysis method and characterization of
Analysis method and characterization of the antioxidant capacity of vitamin E-interactive polysulfone hemodialyzers
✍ Alessandro Floridi; Marta Piroddi; Francesca Pilolli; Yutaka Matsumoto; Masaharu πŸ“‚ Article πŸ“… 2009 πŸ› Elsevier Science 🌐 English βš– 753 KB

The lipophilic antioxidant vitamin E was used as a surface modifier (or coating agent) of hollow-fiber hemodialyzer membranes with the aim of increasing their biocompatibility and preventing oxidative stress, which are the main clinical drawbacks in hemodialysis (HD) therapy. At present, the redox c

In vitro antioxidant activity of tocophe
In vitro antioxidant activity of tocopherols and tocotrienols and comparison of vitamin E concentration and lipophilic antioxidant capacity in human plasma
✍ Lars MΓΌller; Kathleen Theile; Volker BΓΆhm πŸ“‚ Article πŸ“… 2010 πŸ› John Wiley and Sons 🌐 English βš– 381 KB

## Abstract A comparative study investigated four tocopherols, four tocotrienols, and α‐tocopheryl acetate on their antioxidative activities in five different popular assays, which were adapted to non‐polar antioxidants. α‐Tocopherol, used as calibration standard, showed the highest ferric reducing