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Effect of vitamin A and/or E on plasma enzymatic antioxidant systems and total antioxidant capacity of broiler chickens challenged with carbon tetrachloride

✍ Scribed by K. Z. Mahmoud; A. A. Hijazi


Book ID
108900505
Publisher
John Wiley and Sons
Year
2007
Tongue
English
Weight
542 KB
Volume
91
Category
Article
ISSN
0931-2439

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## Abstract **BACKGROUND:** The experiment was conducted to determine the effects of dietary supplementation of oxidised oil with or without vitamin E on performance, nutrient digestibility, some blood traits, lipid peroxidation and antioxidant defence system of male broilers. **RESULTS:** The sup