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Effect of Vitamin E on diabetes-induced changes in small intestine and plasma antioxidant capacity in rat

✍ Scribed by A. Shirpoor; B. Ilkhanizadeh; R. Saadatian; B. S. Darvari; F. Behtaj; M. Karimipour; F. Ghaderi-Pakdel; E. Saboori

Publisher
Springer
Year
2006
Tongue
English
Weight
102 KB
Volume
62
Category
Article
ISSN
1138-7548

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Effect of intake of exogenous vitamins C, E and Ξ²-carotene on the antioxidative status in kidneys of rats with streptozotocin-induced diabetes
✍ MekiňovΓ‘, D. ;ChorvΓ‘thovΓ‘, V. ;VolkovovΓ‘, K. ;StaruchovΓ‘, M. ;GraňičovΓ‘, E. ;Klv πŸ“‚ Article πŸ“… 1995 πŸ› John Wiley and Sons 🌐 English βš– 302 KB πŸ‘ 2 views

We studied the effect of supplementation with vitamins C, E and /3-carotene (PARABION, produced by Syndipharma) on antioxidative status in kidneys of male Wistar rats with diabetes induced by intravenous application of streptozotocin (45 mg . kg-' of body weight). The animals received subtherapeutic