Influence of different dietary concentrations of linoleic acid on the Essential Fatty Acid (EFA) status and functional characteristics of poricne hepatic and cardiac mitochondria

✍ Scribed by Christensen, K.

• Book ID: 122604055
• Publisher: Elsevier Science
• Year: 1986
• Tongue: English
• Weight: 711 KB
• Volume: 85
• Category: Article
• ISSN: 1096-4959
• DOI: 10.1016/0305-0491(86)90022-2