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INFLUENCE OF CONVENTIONAL CLARIFICATION AND ULTRAFILTRATION ON THE PHENOLIC COMPOSITION OF GOLDEN DELICIOUS APPLE JUICE

✍ Scribed by VURAL GÖKMEN; JALE ACAR; NERMIN KAHRAMAN

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

The influence of simple and condensed ph

✍ Tada-Aki Wakayama; Chang Y. Lee 📂 Article 📅 1987 🏛 John Wiley and Sons 🌐 English ⚖ 345 KB

Effects of various clarification treatme

✍ Vural Gökmen; Nevzat Artık; Jale Acar; Nermin Kahraman; Ender Poyrazoğlu 📂 Article 📅 2001 🏛 Springer 🌐 English ⚖ 57 KB

The effects of soil management systems o

✍ Ronan Gormley; David Robinson; Niall O'Kennedy 📂 Article 📅 1973 🏛 John Wiley and Sons 🌐 English ⚖ 752 KB

INFLUENCE OF COMMERCIAL SHIPPING ON THE

✍ NORMA E. BABSKY; RONALD E. WROLSTAD; ROBERT W. DURST 📂 Article 📅 1989 🏛 John Wiley and Sons 🌐 English ⚖ 507 KB

Effects of fruit bagging on the contents

✍ Chang-Sheng Chen; Di Zhang; Ya-Qiang Wang; Peng-Min Li; Feng-Wang Ma 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 756 KB

Influence of acid and base hydrolysis on

✍ Rommel, Angelika.; Wrolstad, Ronald E. 📂 Article 📅 1993 🏛 American Chemical Society 🌐 English ⚖ 568 KB