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Influence of Carbohydrate Source on Ruminal Fermentation Characteristics, Performance, and Microbial Protein Synthesis in Dairy Cows

โœ Scribed by G.N. Gozho; T. Mutsvangwa


Book ID
117971956
Publisher
American Dairy Science Association
Year
2008
Tongue
English
Weight
155 KB
Volume
91
Category
Article
ISSN
0022-0302

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