Indigenous wine killer yeasts and their application as a starter culture in wine fermentation

✍ Scribed by T. Zagorc; A. Maráz; N. Cadez; K.Povhe Jemec; G. Péter; M. Resnik; J. Nemanič; P. Raspor

• Book ID: 112245280
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 441 KB
• Volume: 18
• Category: Article
• ISSN: 0740-0020
• DOI: 10.1006/fmic.2001.0422