Increase in antioxidant and anticancer effects of ginsenoside Re–lysine mixture by Maillard reaction

✍ Scribed by Yamabe, Noriko; Kim, Young-Joo; Lee, Seungyong; Cho, Eun-Ju; Park, Soon-Hye; Ham, Jungyeob; Kim, Hyun Young; Kang, Ki Sung

• Book ID: 121404405
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 828 KB
• Volume: 138
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2012.12.004