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In VitroColonic Fermentation and Glycemic Response of Different Kinds of Unripe Banana Flour

✍ Scribed by Elizabete Wenzel Menezes; Milana C. T. Dan; Giselli H. L. Cardenette; Isabel Goñi; Luis Arturo Bello-Pérez; Franco M. Lajolo


Book ID
106508343
Publisher
Springer US
Year
2010
Tongue
English
Weight
147 KB
Volume
65
Category
Article
ISSN
1573-9104

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