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Improvement of very-high-gravity ethanol fermentation from sweet sorghum juice by controlling fermentation redox potential

✍ Scribed by Khongsay, Naulchan; Lin, Yen-Han; Laopaiboon, Pattana; Laopaiboon, Lakkana

Book ID: 122685126
Publisher: Elsevier
Year: 2014
Tongue: English
Weight: 476 KB
Volume: 45
Category: Article
ISSN: 1876-1070
DOI: 10.1016/j.jtice.2013.07.011

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The depletion of global fossil fuel deposits will soon become a reality (Holtberg and Hirsch, 2003). It is imperative to search any alternative energy that can reduce the depletion rate. Biofuel is a promising alternative to partially substitute petroleum-derived fuel, and more importantly to reduce