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Improvement of shelf-life and microbiological quality of minimally processed refrigerated capsicum by gamma irradiation

✍ Scribed by Ramamurthy, M. S.; Kamat, Anu; Kakatkar, Arati; Ghadge, Nandkumar; Bhushan, Brij; Alur, Madhavesh

No coin nor oath required. For personal study only.

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