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Improvement in the nutritive value of high and low glucosinolate rapeseed meal by aqueous extraction

✍ Scribed by A. Quinsac; M. Lessire; M. Krouti; D. Ribaillier; J.P. Coöc; H. Fauduet; P. Rollin

Book ID
116131293
Publisher
Elsevier Science
Year
1994
Tongue
English
Weight
443 KB
Volume
48
Category
Article
ISSN
0377-8401

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