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Impact of the chilling conditions on the kinetics of staling of bread

✍ Scribed by Alain Le-Bail; Guenaelle Leray; Annick Perronnet; Guillaume Roelens


Book ID
113698264
Publisher
Elsevier Science
Year
2011
Tongue
English
Weight
658 KB
Volume
54
Category
Article
ISSN
0733-5210

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