✦ LIBER ✦

Identification and antioxidant activity of anthocyanins extracted from the seed and cob of purple corn (Zea mays L.)

✍ Scribed by Zhendong Yang; Weiwei Zhai

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Extraction and identification of anthocy

✍ Zhendong Yang; Zhijie Chen; Shulin Yuan; Weiwei Zhai; Xiangshu Piao; Xianglan Pi 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 English ⚖ 661 KB

Optimization of microwave-assisted extra

✍ Zhendong Yang; Weiwei Zhai 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 464 KB

Optimization of microwave-assisted extra

✍ Zhendong Yang; Weiwei Zhai 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 464 KB

Thermal degradation kinetics of aqueous

✍ Zhendong Yang; Yonbin Han; Zhenxin Gu; Gongjian Fan; Zhigang Chen 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 331 KB

Composition and Thermal Stability of Ant

✍ Zhao, Xiaoyan; Corrales, Margarita; Zhang, Chao; Hu, Xiaosong; Ma, Yue; Tauscher 📂 Article 📅 2008 🏛 American Chemical Society 🌐 English ⚖ 783 KB

Antimutagenic and Antioxidant Properties

✍ Pedreschi, Romina; Cisneros-Zevallos, Luis 📂 Article 📅 2006 🏛 American Chemical Society 🌐 English ⚖ 819 KB