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Hydrolysis of Native and Heat-Treated Starches at Sub-Gelatinization Temperature Using Granular Starch Hydrolyzing Enzyme

✍ Scribed by U. Uthumporn; Y. N. Shariffa; A. A. Karim

Book ID: 107566126
Publisher: Springer-Verlag
Year: 2011
Tongue: English
Weight: 813 KB
Volume: 166
Category: Article
ISSN: 0273-2289
DOI: 10.1007/s12010-011-9502-x

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