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Hydrogenated sunflowerseed oil: Oxidative stability and polymer formation on heating

✍ Scribed by W. H. Morrison; J. A. Robertson

Book ID
112821146
Publisher
Springer-Verlag
Year
1978
Tongue
English
Weight
233 KB
Volume
55
Category
Article
ISSN
0003-021X

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## Abstract This study determined the effect of adding mixed phytosterols, at various concentrations, on the thermal polymerization and oxidative stability index (OSI) of soybean and high‐oleic sunflower oils. The indigenous tocopherols and phytosterols were removed from the oils by molecular disti