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HPLC Analysis of Stephania rotunda Extracts and Correlation with Antiplasmodial Activity

✍ Scribed by Sothavireak Bory; Sok-Siya Bun; Béatrice Baghdikian; Aurélien Dumètre; Sébastien Hutter; Fathi Mabrouki; Hot Bun; Riad Elias; Nadine Azas; Evelyne Ollivier

Book ID
112183759
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
219 KB
Volume
27
Category
Article
ISSN
0951-418X

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Antioxidant activity of tea extracts in
Antioxidant activity of tea extracts in lipids and correlation with polyphenol content
✍ Anna Gramza; Santosh Khokhar; Shihikura Yoko; Anna Gliszczynska-Swiglo; Marzanna 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 English ⚖ 685 KB

## Abstract The present study examined the antioxidative activity of water and ethanol extracts of green and black tea leaves against the oxidation of heated sunflower oil and lard. Oxidation was conducted at 110 °C in the Rancimat test. Total polyphenols and catechin contents in tea extracts were