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Horseradish peroxidase degrades lipid hydroperoxides and suppresses lipid peroxidation of polyunsaturated fatty acids in the presence of phenolic antioxidants

✍ Scribed by Norifumi Shirasaka; Hiromichi Ohnishi; Keiko Sato; Rie Miyamoto; Takao Terashita; Hajime Yoshizumi

No coin nor oath required. For personal study only.

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