High pressure and pasteurization effect on duck foie gras

✍ Scribed by ABDELHAMID EL MOUEFFAK; CHRISTIAN CRUZ; MONIQUE ANTOINE; MICHEL MONTURY; GERARD DEMAZEAU; ALAIN LARGETEAU; BERNADETTE ROY; FRANCOIS ZUBER

• Book ID: 108820528
• Publisher: John Wiley and Sons
• Year: 2007
• Tongue: English
• Weight: 459 KB
• Volume: 30
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.1995.tb01421.x