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Heat-induced Changes in Native and Acid-modified Oat Starch Pastes

✍ Scribed by T. Virtanen; K. Autio; T. Suortti; K. Poutanen

Book ID: 115622607
Publisher: Elsevier Science
Year: 1993
Tongue: English
Weight: 830 KB
Volume: 17
Category: Article
ISSN: 0733-5210
DOI: 10.1006/jcrs.1993.1014

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