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Handbook of olfaction and gustation. Edited by R. L. Doty. XIV and 821 pages, numerous figures and tables. Marcel Dekker, Inc., New York, Basel, Hong Kong 1995. Price: 225.00 US $

✍ Scribed by Rothe, M.

Publisher: John Wiley and Sons
Year: 1996
Tongue: English
Weight: 161 KB
Volume: 40
Category: Article
ISSN: 0027-769X
DOI: 10.1002/food.19960400426

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