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Growth and production of rifamycin oxidase byCurvularia lunata

โœ Scribed by U. C. Banerjee

Book ID
112900438
Publisher
Springer Netherlands
Year
1994
Tongue
English
Weight
291 KB
Volume
39
Category
Article
ISSN
0015-5632

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Maximum activity (8.9 IU/ml) of rifamycin oxidase in Curuuhia Zunata, grown in shake-flask culture at 28ยฐC and pH 6.5, was after 96 h. Nearly all the glucose was used in 72 h. An initial culture pH of 6.5 and 28ยฐC were optimum for the growth and enzyme production. Among various carbon and organic ni

Transformation of rifamycin B with immob
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Rifarnycin oxidase of C~rvulrm'a l~~tatu was immobilized on polyacrylamide \_eel. The optimum pH and temperature for immobilized enzyme reaction were 6.5 and 50ยฐC, respectively. Enzyme stability increased on immobilization and the half lives of immobilized enzyme preparations at 30 and 40ยฐC were 30