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Gelation of pH-Aggregated Whey Protein Isolate Solution Induced by Heat, Protease, Calcium Salt, and Acidulant

โœ Scribed by Ju, Zhi Yong; Kilara, Arun


Book ID
124091165
Publisher
American Chemical Society
Year
1998
Tongue
English
Weight
144 KB
Volume
46
Category
Article
ISSN
0021-8561

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