✦ LIBER ✦

Properties of Gels Induced by Heat, Protease, Calcium Salt, and Acidulant from Calcium Ion-Aggregated Whey Protein Isolate

✍ Scribed by Z.Y. Ju; A. Kilara

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Gelation of pH-Aggregated Whey Protein I

✍ Ju, Zhi Yong; Kilara, Arun 📂 Article 📅 1998 🏛 American Chemical Society 🌐 English ⚖ 144 KB

Aggregation Induced by Calcium Chloride

✍ Z.Y. Ju; A. Kilara 📂 Article 📅 1998 🏛 American Dairy Science Association 🌐 English ⚖ 358 KB

Gelation of Hydrolysates of a Whey Prote

✍ Z.Y. Ju; A. Kilara 📂 Article 📅 1998 🏛 Elsevier Science 🌐 English ⚖ 778 KB

Effects of Calcium and Magnesium Ions on

✍ Zhu, Haiming; Damodaran, Srinivasan 📂 Article 📅 1994 🏛 American Chemical Society 🌐 English ⚖ 700 KB