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Furan in heat-treated foods: Formation, exposure, toxicity, and aspects of risk assessment

✍ Scribed by Sabrina Moro; James Kevin Chipman; Jan-Willem Wegener; Carolin Hamberger; Wolfgang Dekant; Angela Mally


Book ID
112144901
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
761 KB
Volume
56
Category
Article
ISSN
1613-4125

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