Functional, physicochemical properties and structure of cross-linked oxidized maize starch

✍ Scribed by Liu, Jianhua; Wang, Bin; Lin, Long; Zhang, Jianyou; Liu, Weilin; Xie, Jianhua; Ding, Yuting

• Book ID: 121653238
• Publisher: Elsevier Science
• Year: 2014
• Tongue: English
• Weight: 661 KB
• Volume: 36
• Category: Article
• ISSN: 0268-005X
• DOI: 10.1016/j.foodhyd.2013.08.013