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Fruit cuticle lipid composition during development in tomato ripening mutants

✍ Scribed by Dylan K. Kosma; Eugene P. Parsons; Tal Isaacson; Shiyou Lü; Jocelyn K. C. Rose; Matthew A. Jenks

Book ID: 110099250
Publisher: John Wiley and Sons
Year: 2010
Tongue: English
Weight: 568 KB
Volume: 139
Category: Article
ISSN: 0031-9317
DOI: 10.1111/j.1399-3054.2009.01342.x

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