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Free radical scavenging effect of anthocyanins in red wines

✍ Scribed by Nathalie Saint-Cricq de Gaulejac; Yves Glories; Nicolas Vivas

Book ID
117672767
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
165 KB
Volume
32
Category
Article
ISSN
0963-9969

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