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Fractional Conversion for Determining Texture Degradation Kinetics of Vegetables

✍ Scribed by A.F. RIZVI; C.H. TONG

Book ID: 108821220
Publisher: Institute of Food Technologists
Year: 1997
Tongue: English
Weight: 218 KB
Volume: 62
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1997.tb04356.x

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