𝔖 Bobbio Scriptorium

✦ LIBER ✦

Food Process Engineering and Technology || Spoilage and Preservation of Foods

✍ Scribed by Berk, Zeki

Book ID: 121184389
Publisher: Elsevier
Year: 2013
Weight: 53 KB
Category: Article
ISBN: 0124159230
DOI: 10.1016/B978-0-12-415923-5.00016-2

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