Presents a comprehensive background on the development of packages and packaging systems for foods, examining the aspects of packaging technology that are relevant to the processing, preservation, distribution, and marketing of a particular food and the areas of food science and technology that infl
Food packaging : principles and practice
โ Scribed by Robertson, Gordon L., 1946-
- Publisher
- Boca Raton, FL : Taylor & Francis/CRC Press
- Year
- 2006
- Tongue
- English
- Category
- Library
No coin nor oath required. For personal study only.
โฆ Synopsis
550 p. : 27 cm
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