๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

Food Chemicals Codex: Parts II, III and IV. Prepared by the Committee on Specifications ofthe Food Chemicals Codex of the Food Protection Committee National Academy ofSciences National Research Council Publ. 1143. Washington, 1964. p. 48 (March), p. 49(May), and p. 90 (August). $25


Book ID
114023654
Publisher
Elsevier Science
Year
1964
Weight
141 KB
Volume
2
Category
Article
ISSN
0015-6264

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