𝔖 Bobbio Scriptorium
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Food chemicals Codex. Part X: Prepared by the Committee on Specifications of the Food Chemicals Codex of the Food Protection Committee. National Academy of Sciences—National Research Council Publ. 1143, Washington 1966. pp. 99 (January). $25


Book ID
114024202
Publisher
Elsevier Science
Year
1966
Weight
140 KB
Volume
4
Category
Article
ISSN
0015-6264

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