𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Food Chemical Risk Analysis || The philosophy of food chemical risk management

✍ Scribed by Tennant, David R.


Book ID
121481910
Publisher
Springer US
Year
1997
Weight
714 KB
Category
Article
ISBN
146131111X

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Risks from chemicals in food
✍ Fisher, C.E. πŸ“‚ Article πŸ“… 1992 πŸ› Elsevier Science 🌐 English βš– 471 KB