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Fatty acid composition and total fat content of eight species of Mediterranean fish

✍ Scribed by Tornaritis, Michael; Peraki, Efi; Georgulli, Maria; Kafatos, Anthony; Charalambakis, Greg; Divanack, Pascal; Kentouri, Maroudio; Yiannopoulos, Stelios; Frenaritou, Haritini; Argyrides, Renos

Book ID
111870345
Publisher
Informa plc
Year
1994
Tongue
English
Weight
343 KB
Volume
45
Category
Article
ISSN
0963-7486

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