𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Fatty acid, cholesterol and fat-soluble vitamin composition of wild and captive freshwater crayfish (Astacus leptodactylus)

✍ Scribed by Harlioglu, A. G.; Aydin, S.; Yilmaz, O.


Book ID
118744810
Publisher
SAGE Publications
Year
2012
Tongue
English
Weight
146 KB
Volume
18
Category
Article
ISSN
1082-0132

No coin nor oath required. For personal study only.


📜 SIMILAR VOLUMES