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The effect of dietary n-3 series fatty acids on the number of pleopadal egg and stage 1 juvenile in freshwater crayfish, Astacus leptodactylus Eschscholtz

✍ Scribed by Muzaffer Mustafa Harlioğlu; Mehmet Nuri Çakmak; Kenan Köprücü; Önder Aksu; Ayşe Gül Harlioğlu; Serpil Mişe Yonar; Tuba Çakmak Duran; Sinan Özcan; Hande Gündoğdu

Book ID: 114706939
Publisher: John Wiley and Sons
Year: 2012
Tongue: English
Weight: 187 KB
Volume: 44
Category: Article
ISSN: 1355-557X
DOI: 10.1111/j.1365-2109.2012.03090.x

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