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Farm and factory production of goat cheese whey results in distinct chemical composition

✍ Scribed by I. Moreno-Indias; N. Castro; A. Morales-delaNuez; D. Sánchez-Macías; P. Assunção; J. Capote; A. Argüello

Book ID: 117972727
Publisher: American Dairy Science Association
Year: 2009
Tongue: English
Weight: 105 KB
Volume: 92
Category: Article
ISSN: 0022-0302
DOI: 10.3168/jds.2009-2215

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