𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Extraction Technology and Physicochemical Properties of Broccoli Protein

✍ Scribed by Li, Na; Zhu, Zi Ping


Book ID
120946080
Publisher
Trans Tech Publications Inc.
Year
2013
Tongue
English
Weight
343 KB
Volume
319
Category
Article
ISSN
1660-9336

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